Science for Grade 7
1 Introduction to Science
1-1 Definition of Science
1-2 Importance of Science in Daily Life
1-3 Scientific Method
1-3 1 Observation
1-3 2 Hypothesis
1-3 3 Experimentation
1-3 4 Analysis
1-3 5 Conclusion
2 Matter and Its Properties
2-1 States of Matter
2-1 1 Solid
2-1 2 Liquid
2-1 3 Gas
2-2 Properties of Matter
2-2 1 Mass
2-2 2 Volume
2-2 3 Density
2-2 4 Solubility
2-3 Changes in Matter
2-3 1 Physical Changes
2-3 2 Chemical Changes
2-4 Mixtures and Solutions
2-4 1 Types of Mixtures
2-4 2 Separation Techniques
3 Force and Motion
3-1 Types of Forces
3-1 1 Gravitational Force
3-1 2 Frictional Force
3-1 3 Magnetic Force
3-1 4 Electrostatic Force
3-2 Motion
3-2 1 Speed and Velocity
3-2 2 Acceleration
3-2 3 Newton's Laws of Motion
3-2 3-1 First Law (Inertia)
3-2 3-2 Second Law (Force and Acceleration)
3-2 3-3 Third Law (Action and Reaction)
4 Energy
4-1 Forms of Energy
4-1 1 Kinetic Energy
4-1 2 Potential Energy
4-1 3 Thermal Energy
4-1 4 Electrical Energy
4-1 5 Light Energy
4-1 6 Sound Energy
4-2 Energy Conversion
4-2 1 Mechanical to Electrical
4-2 2 Chemical to Thermal
4-2 3 Light to Electrical
4-3 Conservation of Energy
5 Heat and Temperature
5-1 Temperature
5-1 1 Measurement of Temperature
5-1 2 Temperature Scales
5-2 Heat Transfer
5-2 1 Conduction
5-2 2 Convection
5-2 3 Radiation
5-3 Effects of Heat
5-3 1 Expansion
5-3 2 Change of State
6 Light and Sound
6-1 Light
6-1 1 Sources of Light
6-1 2 Reflection
6-1 3 Refraction
6-1 4 Lenses and Mirrors
6-2 Sound
6-2 1 Production of Sound
6-2 2 Properties of Sound
6-2 3 Reflection of Sound
6-2 4 Applications of Sound
7 Earth and Space
7-1 Earth's Structure
7-1 1 Crust
7-1 2 Mantle
7-1 3 Core
7-2 Earth's Atmosphere
7-2 1 Layers of the Atmosphere
7-2 2 Weather and Climate
7-3 Solar System
7-3 1 Planets
7-3 2 Sun
7-3 3 Moon
7-4 Space Exploration
7-4 1 Rockets
7-4 2 Satellites
7-4 3 Space Stations
8 Living Organisms and Ecosystems
8-1 Classification of Living Organisms
8-1 1 Kingdoms
8-1 2 Species
8-2 Ecosystems
8-2 1 Components of an Ecosystem
8-2 2 Food Chains and Webs
8-3 Adaptations
8-3 1 Physical Adaptations
8-3 2 Behavioral Adaptations
8-4 Human Impact on Ecosystems
8-4 1 Pollution
8-4 2 Conservation Efforts
9 Health and Nutrition
9-1 Human Body Systems
9-1 1 Circulatory System
9-1 2 Respiratory System
9-1 3 Digestive System
9-1 4 Nervous System
9-2 Nutrition
9-2 1 Essential Nutrients
9-2 2 Balanced Diet
9-3 Diseases and Prevention
9-3 1 Infectious Diseases
9-3 2 Non-infectious Diseases
9-3 3 Hygiene and Prevention
10 Environmental Science
10-1 Natural Resources
10-1 1 Renewable Resources
10-1 2 Non-renewable Resources
10-2 Pollution
10-2 1 Air Pollution
10-2 2 Water Pollution
10-2 3 Soil Pollution
10-3 Sustainable Development
10-3 1 Importance of Sustainability
10-3 2 Sustainable Practices
10-4 Climate Change
10-4 1 Causes of Climate Change
10-4 2 Effects of Climate Change
10-4 3 Mitigation Strategies
4.1.3 Thermal Energy Explained

Understanding Thermal Energy

Key Concepts

1. Definition of Thermal Energy

Thermal energy is the energy that comes from the movement of particles within an object. It is a form of kinetic energy, as it is associated with the motion of atoms and molecules.

2. Temperature

Temperature is a measure of the average kinetic energy of the particles in a substance. It is often measured in degrees Celsius (°C), Fahrenheit (°F), or Kelvin (K).

3. Heat Transfer

Heat transfer is the movement of thermal energy from one object to another due to a difference in temperature. There are three main methods of heat transfer: conduction, convection, and radiation.

4. Specific Heat Capacity

Specific heat capacity is the amount of heat required to raise the temperature of one gram of a substance by one degree Celsius. It varies for different materials.

Explanation of Each Concept

Thermal Energy

Thermal energy is present in all objects, whether they are hot or cold. The faster the particles move, the higher the thermal energy. For example, a hot cup of coffee has more thermal energy than a cold glass of water because the particles in the coffee are moving faster.

Temperature

Temperature is a measure of how hot or cold an object is. It is related to the average speed of the particles in the object. For instance, a boiling pot of water has a higher temperature than a room-temperature glass of water because the water molecules in the pot are moving faster.

Heat Transfer

Heat transfer occurs when thermal energy moves from a hotter object to a colder one. Conduction happens when heat is transferred through direct contact, such as when you touch a hot stove. Convection involves the movement of heat through fluids, like when hot air rises. Radiation is the transfer of heat through electromagnetic waves, such as the heat from the sun.

Specific Heat Capacity

Specific heat capacity determines how much heat is needed to change the temperature of a substance. For example, water has a high specific heat capacity, meaning it takes a lot of heat to raise its temperature. In contrast, metals like copper have a low specific heat capacity, so they heat up quickly.

Examples and Analogies

Example 1: Heating Water

When you heat a pot of water on the stove, the thermal energy from the stove is transferred to the water through conduction. As the water particles gain energy, they move faster, increasing the water's temperature until it boils.

Example 2: Baking a Cake

In an oven, heat is transferred to the cake batter through convection. The hot air inside the oven moves around, transferring thermal energy to the batter, causing it to rise and cook evenly.

Analogy: Thermal Energy as a Dance

Think of thermal energy like the energy in a dance party. The faster the dancers move, the more energetic the party (higher thermal energy). The temperature is like the average speed of the dancers. If you add more dancers (heat), the party becomes more energetic (higher temperature).

Conclusion

Understanding thermal energy, temperature, heat transfer, and specific heat capacity is crucial for explaining how heat affects the world around us. By recognizing these concepts, we can better appreciate the physics behind everyday thermal phenomena and the materials that conduct heat differently.